DESSERTS ON A DIME
With only 4 ingredients, this Peach Dump Cake Recipe is super easy to make but tastes just like Grandma’s peach cobbler.
Peaches in heavy syrup
Yellow cake mix
1
2
Apple pie spice cinnamon
Unsalted butter
3
4
Add 2 cans of peaches with heavy syrup to a baking dish. You will need to drain the 3rd can and only add the sliced peaches.
Then use a mixing bowl to whisk together the yellow cake mix and the spices. Once combined, sprinkle over the top making sure to cover all the peaches.
Then put the sliced butter squares all over the top of the cake mix. I prefer to use butter squares instead of melted butter.
Finally, bake for 50 to 60 minutes or until the cake mix and butter starts to get golden brown. The fruit should be bubbly.
Cool for 15 minutes before serving. It is so delicious served warm with a scoop of vanilla ice cream