Pineapple Upside Down Dump Cake

DESSERTS ON A DIME

Pineapple Upside Down Dump Cake has just 5 ingredients for an amazing dessert without much work.

The best HOMEMADE  TREAT!

Crushed Pineapple

Maraschino Cherries

1

2

INGREDIENTS

Yellow Cake Mix

Vanilla Ice Cream

3

4

POUR

Preheat the oven to 350F.  Spray a 9x13 baking pan with a cooking spray. Pour the crushed pineapple and cherries into the baking pan.

Sprinkle the brown sugar and then the yellow cake mix on top evenly. Slowly pour the melted butter over the top of the cake mix.

POUR BUTTER

BAKE

Bake for 40-45 minutes until the pineapple is bubbly and the edges of the cake are golden brown.

Allow the cake to cool for approximately 15 minutes and then serve warmed topped with the vanilla ice cream and enjoy!

SERVE

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