3 Ingredient Oatmeal Cookies
3 Ingredient Oatmeal Cookies are so decadent that you won't believe how simple they are. With just 3 simple ingredients, you can make the best oatmeal cookies loaded with chocolate.
Servings: 12
Calories: 68kcal
Ingredients
- 2 large ripe bananas
- 1 cup rolled oats
- 1/3 cup chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Line a baking sheet with parchment paper.
- Give the oatmeal a quick spin in a food processor or mixer, for about 1-2 seconds. Do NOT turn the oatmeal into a fine flour if you want your cookies to have a nice, crumbly texture. This process is important for your cookies to hold together.
- Pour all of your ingredients in a large bowl and mix thoroughly.
- Spoon preparation onto the lined baking sheet and mold the cookies with your fingers. I made 6 cookies, but you could make them smaller to make more.
- Bake for 12 to 15 minutes or until golden brown.
Nutrition
Calories: 68kcal | Carbohydrates: 12g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 4mg | Potassium: 95mg | Fiber: 1g | Sugar: 6g | Vitamin A: 24IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 1mg
