3 Ingredient Oatmeal Cookies
3 Ingredient Oatmeal Cookies are so decadent that you won't believe how simple they are. With just 3 simple ingredients, you can make the best oatmeal cookies loaded with chocolate.
Servings: 12
Calories: 68kcal
Cost: $1.85, $0.31 per serving.
Ingredients
- 2 large ripe bananas
- 1 cup rolled oats
- 1/3 cup chocolate chips
Instructions
- Preheat the oven to 350°F. Line a baking sheet with parchment paper.
- Place 1 cup rolled oats in a food processor and pulse for 1 to 2 seconds. Do not process the oats into a fine flour. The oats should remain slightly coarse to help give the cookies texture and hold them together.
- Add 2 large ripe bananas to a large mixing bowl and mash until mostly smooth.
- Stir the pulsed oats and 1/3 cup chocolate chips into the mashed bananas until thoroughly combined.
- Scoop the mixture onto the prepared baking sheet, dividing it into 6 portions. Use your fingers or the back of a spoon to gently shape each portion into a cookie.
- Bake for 12 to 15 minutes, or until the cookies are lightly golden around the edges.
- Allow the cookies to cool on the baking sheet for 5 minutes before serving.
Nutrition
Calories: 68kcal | Carbohydrates: 12g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 4mg | Potassium: 95mg | Fiber: 1g | Sugar: 6g | Vitamin A: 24IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 1mg
