Go Back
+ servings
Buckey dip in a serving bowl.
Print Recipe
5 from 10 votes

Buckeye Dip

Buckeye Dip is smooth and creamy with the best peanut butter flavor. It is the perfect combination of peanut butter and chocolate. Serve with graham cracker sticks, fruit and more.
Prep Time10 minutes
Cover and Chill2 hours
Total Time2 hours 10 minutes
Course: Dessert
Cuisine: American
Keyword: Buckeye Dip
Servings: 10
Calories: 551kcal

Ingredients

  • 8 ounces Cream Cheese softened
  • 2 cups Powdered Sugar
  • 1 cup Creamy Peanut Butter
  • 2 teaspoon Vanilla Extract
  • 8 ounces Whipped Topping
  • 12 ounces Mini Chocolate Chips

Instructions

  • Beat together the cream cheese and peanut butter until smooth.
  • Add in the powdered sugar and vanilla extract. Blend until smooth.
  • Gently stir in the whipped topping and mini chocolate chips.
  • Cover and chill for 2 hours.
  • Then the dip is ready to serve with your favorite dippers and enjoy!

Nutrition

Calories: 551kcal | Carbohydrates: 60g | Protein: 10g | Fat: 32g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 28mg | Sodium: 222mg | Potassium: 200mg | Fiber: 2g | Sugar: 54g | Vitamin A: 398IU | Vitamin C: 0.2mg | Calcium: 91mg | Iron: 1mg
QR Code linking back to recipe