Chocolate Lasagna Recipe
Lots of delicious layers make this Chocolate Lasagna Recipe so tasty. Oreo cookies, chocolate chips and a decadent pudding mixture come together for one of our favorite desserts.
Servings: 12
Calories: 454kcal
Cost: $14.77, $1.23 per serving.
Ingredients
- 1 pkg regular Oreo cookies Not Double Stuff – about 36 cookies
- 6 Tablespoon butter melted
- 8 ounce package cream cheese softened
- 1/4 cup granulated sugar
- 2 Tablespoons cold milk
- 12 ounce cool whip divided
- (2) 3.9 oz. Chocolate instant pudding
- 3 1/4 cups cold milk
- 1 cups mini chocolate chips you can do more if you want
Instructions
- Crush 36 regular Oreo cookies into fine crumbs using a food processor, or place the cookies in a large zip-top bag and crush them with a rolling pin.
- Transfer the Oreo crumbs to a large bowl. Add 6 tablespoons melted butter and stir until the crumbs are evenly coated.
- Press the Oreo mixture firmly into the bottom of a 9×13-inch baking dish. Refrigerate while preparing the next layer.
- In a medium bowl, beat 8 ounces softened cream cheese with an electric mixer until smooth and fluffy.
- Add 1/4 cup granulated sugar and 2 tablespoons cold milk. Beat until well combined. Gently fold in 1 1/4 cups Cool Whip until smooth.
- Spread the cream cheese mixture evenly over the chilled Oreo crust.
- In a separate bowl, whisk together two 3.9-ounce boxes of chocolate instant pudding mix and 3 1/4 cups cold milk. Continue whisking for 2 to 3 minutes, until the pudding thickens.
- Spread the chocolate pudding evenly over the cream cheese layer. Let the dessert sit for about 5 minutes to allow the pudding to firm up.
- Spread the remaining Cool Whip evenly over the pudding layer.
- Sprinkle 1 cup mini chocolate chips evenly over the top.
- Cover and refrigerate for at least 4 hours, or freeze for 1 hour before serving.
- Slice and serve chilled. Cover and refrigerate any leftovers.
Nutrition
Calories: 454kcal | Carbohydrates: 55g | Protein: 7g | Fat: 24g | Saturated Fat: 13g | Cholesterol: 49mg | Sodium: 479mg | Potassium: 231mg | Fiber: 2g | Sugar: 41g | Vitamin A: 619IU | Vitamin C: 1mg | Calcium: 153mg | Iron: 3mg
