Easy Pumpkin cake Recipe
Enjoy Pumpkin cake recipe with only a few simple ingredients. The secret is a cake mix and the most delicious glaze.
Servings: 9
Calories: 283kcal
Ingredients
- 1 box cake mix Butter Golden, yellow cake mix, or spice cake
- 1 (15) oz. 100% Pumpkin
- 1 teaspoon pumpkin pie spice
- Glaze:
- 1 cup confectioner’s sugar
- 2 tablespoons apple juice water or milk
- ½ teaspoon pumpkin pie spice
Instructions
- Mix cake mix, pumpkin and pumpkin pie spice until well blended.
- Bake according to package directions (350 degrees). I used a Golden Butter cake mix, but you could use white or yellow or even spice cake.
- While cake bakes, make glaze
- Whisk together ingredients until a pourable drizzle forms. Add more powdered sugar if its too thin, more apple juice if its too thick.
- Serve cake and drizzle glaze over the top.
Nutrition
Calories: 283kcal | Carbohydrates: 65g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 421mg | Potassium: 137mg | Fiber: 2g | Sugar: 40g | Vitamin A: 7845IU | Vitamin C: 2mg | Calcium: 137mg | Iron: 2mg
