Edible Gold Oreos
Surprise the kids with these fun St Patrick's Day Gold Oreos. You only need 2 ingredients to make Leprechaun Gold Oreos for a festive treat.
Servings: 36
Calories: 52kcal
Ingredients
- 1 package of Oreo 14 oz
- 1 can Wilton Color Mist Gold (1.5 oz)
Instructions
- Place the Oreos on a baking sheet lined with parchment paper.
- Gently shake the can of Wilton color mist and spray the top of the Oreos.
- Allow the Oreos to dry, flip them over and spray the other side of the Oreos.
- Then allow them to dry completely and then enjoy!
Notes
Keep the cookies at room temperature in an air tight container or bag and they should last as long as the expiration date on the package of Oreos.
Nutrition
Calories: 52kcal | Carbohydrates: 8g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 51mg | Potassium: 24mg | Fiber: 1g | Sugar: 5g | Vitamin A: 1IU | Calcium: 2mg | Iron: 1mg
