Jello Popcorn Balls
Jello Popcorn Balls make a fun and delicious treat with just 4 ingredients. They are easy to make and taste great with flavored gelatin.
Servings: 12
Calories: 179kcal
Ingredients
- 12 cups Popcorn Popped
- 1/4 cup Butter
- 3 oz Jello any flavor
- 10 oz Miniature Marshmallows
Instructions
- Pop the popcorn and remove all the unpeopled kernels.
- Place the butter and marshmallows in a microwave safe bowl. Heat in 30 second intervals, stirring after each interval until melted.
- Stir in the jello mixture.
- Place the popcorn in a large bowl and pour the marshmallow mixture on top and stir to coat the popcorn in the mixture.
- Oil your hands (or spray with a non-stick spray) and then shape the popcorn into balls and place on a baking sheet lined with parchment paper to cool.
- Once cooled, the popcorn balls are ready to serve and enjoy!
Nutrition
Calories: 179kcal | Carbohydrates: 34g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 83mg | Potassium: 39mg | Fiber: 2g | Sugar: 20g | Vitamin A: 140IU | Calcium: 3mg | Iron: 0.4mg
