Peanut Butter No Bake Cookies Recipe
Peanut Butter No Bake Cookies Recipe is a peanut butter lovers delight. No need to heat up the kitchen when you can make this no bake treat.
Servings: 28
Calories: 153kcal
Ingredients
- 1/2 cup salted butter
- 1 3/4 cups granulated sugar
- 1/2 cup milk
- 1 tsp vanilla extract
- 3/4 cup creamy peanut butter
- 3 cups quick oats don't use old fashioned oats
Instructions
- Line two baking sheets with parchment paper or set out approximately 29 cupcake liners.
- In a 2.5 to 3 quart medium saucepan combine butter, sugar and milk.
- Set over medium heat, and cook stirring frequently until it reaches a full boil.
- Allow mixture to boil 60 seconds without stirring.
- Remove from heat, immediately add in vanilla, peanut butter and quick oats.
- Stir mixture until well combined then, using a medium (2 Tbsp) cookie scoop or two spoons drop mixture onto lined baking sheets or into cupcake liners.
- Allow to rest at room temperature until set, about 20 - 30 minutes (to speed up setting refrigerate).
- Store cookies in an airtight container at room temperature.
Notes
This recipe will work with your favorite type of nut butter - almond butter, cashew butter or sunflower seed butter.
Nutrition
Calories: 153kcal | Carbohydrates: 20g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 63mg | Potassium: 83mg | Fiber: 1g | Sugar: 13g | Vitamin A: 108IU | Calcium: 13mg | Iron: 1mg
