Snowman Cupcakes
Make these whimsical melted Snowman Cupcakes for a super cute treat for a Christmas party. With a few easy toppings, plain cupcakes are transformed into melting snowmen.
Prep Time15 minutes mins
Cook Time20 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: Snowman Cupcakes
Servings: 24
Calories: 262kcal
FOR THE CUPCAKES:
- 1 pkg White Cake Mix
- *Ingredients to prepare the cupcakes based on the package instructions
- 48 Pretzel Sticks
- 24 Large Marshmallows
- 1 cup Mini M&Ms
- Black Decorating Gel
- Orange Decorating Gel
FOR THE BUTTERCREAM FROSTING:
- 3/4 cup Unsalted Butter softened
- 2 1/4 cup Powdered Sugar
- 2 Tbsp Milk
- 1 tsp Clear Vanilla Extract
Get Recipe Ingredients
Prepare the cupcakes based on the package instructions and allow them to cool completely before decorating the cupcakes.
While the cupcakes are cooling, prepare the frosting. Cream together the butter and powdered sugar until combined and smooth. Then add in the milk and vanilla extract and mix for 1-2 minutes until the frosting is light and fluffy.
Pipe the frosting onto each of the cupcakes.
Immediately add the marshmallows onto each cupcake toward the back of the cupcakes. Then add the mini M&Ms in the front to resemble the buttons on a snowman. Stick 2 pretzel sticks on either side of the marshmallow into the cupcake for the arms of the snowman.
Use the black and orange decorating gel to add on the face onto the marshmallow.
Let the decorating gel completely and then the cupcakes are ready to serve and enjoy!
You can use pre-made frosting to save more time on this recipe if you prefer.
If you cannot find mini M&Ms, you can use chocolate chips instead.
Store the leftover cupcakes in an airtight container for up to 5 days.
Calories: 262kcal | Carbohydrates: 41g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 17mg | Sodium: 175mg | Potassium: 20mg | Fiber: 1g | Sugar: 30g | Vitamin A: 199IU | Vitamin C: 0.1mg | Calcium: 61mg | Iron: 1mg