Sprite Pie
This 6-ingredient Sprite Pie turns a can of soda into a caramelized, sugar-cookie-like filling. It's an easy, budget-friendly dessert with a fun TikTok backstory — just pour, sprinkle, and bake.
Prep Time10 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 10 minutes mins
Course: Dessert
Cuisine: American
Keyword: Sprite Pie
Servings: 8
Calories: 423kcal
Cost: $3.69, $0.46 per serving.
- 1 cup sugar
- ¼ cup flour
- 5 tbsp butter grated
- frozen pie crust
- 1 can can Sprite
- 2 tsp vanilla extract
Get Recipe Ingredients
Preheat the oven to 400°F.
Remove 1 frozen 9-inch pie crust from the freezer and place it on a baking sheet.
Slowly pour 1 can (12 fl oz) of Sprite into the frozen pie crust.
In a small bowl, combine 1 cup sugar and ¼ cup all-purpose flour.
Sprinkle the sugar and flour mixture evenly over the Sprite in the pie crust.
Drizzle 2 teaspoons vanilla extract evenly over the top.
Grate 5 tablespoons cold butter and sprinkle the grated butter evenly over the pie.
Cover the pie loosely with aluminum foil. Cut an X in the center of the foil and fold the four sections back toward the edges to protect the crust while allowing the center to remain uncovered.
Bake at 400°F for 30 minutes.
Reduce the oven temperature to 375°F and bake for an additional 30 minutes.
Remove the pie from the oven and allow it to cool completely at room temperature.
Refrigerate the cooled pie until fully set before slicing and serving.
Calories: 423kcal | Carbohydrates: 57g | Protein: 4g | Fat: 20g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 19mg | Sodium: 266mg | Potassium: 57mg | Fiber: 1g | Sugar: 30g | Vitamin A: 219IU | Calcium: 13mg | Iron: 2mg