Strawberry Angel Food Cake
Strawberry Angel Food Cake is a 2 ingredient cake recipe that takes just minutes to prepare. Your family will love this easy dessert, and you won't believe how simple it is!
Servings: 12
Calories: 190kcal
Ingredients
- 16 ounce Betty Crocker Angel Food Cake Mix box {make sure to use the 'just add water' variety}
- 21 ounces Strawberry Pie Filling can
- redi whip or homemade whipped cream
Instructions
- Preheat oven to 350 degrees.
- In a mixing bowl combine the cake mix and the strawberry pie filling. Do not follow the directions on the box. You do not have to add water.
- Mix with a hand mixer and it will break up some of the chunks of strawberries in the pie filling.
- Pour into an UNGREASED 9x13 baking pan.
- Bake in preheated oven for 30-35 minutes or until the top begins to brown.
- Cut and serve. I like to serve with whipped cream and fresh strawberries.
Nutrition
Calories: 190kcal | Carbohydrates: 42g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 218mg | Potassium: 71mg | Fiber: 1g | Sugar: 25g | Vitamin A: 33IU | Vitamin C: 11mg | Calcium: 64mg | Iron: 1mg
