Strawberry Yogurt Popsicles
Strawberry Yogurt Popsicles are rich and creamy with only 3 ingredients. This healthy treat will be everyone's favorite snack.
Servings: 6
Calories: 99kcal
Ingredients
- 2 cups Plain Greek Yogurt
- 2 cups Strawberries
- ¼ cup Honey
Instructions
- Add all the ingredients to a blender and blend until smooth.
- Pour the mixture evenly into the popsicle molds and add the popsicle sticks.
- Place the molds in the freezer and freeze for 4-6 hours or until the popsicles are fully frozen (overnight works great too).
- When you are ready to serve, run warm water on the outside of the molds to loosen the popsicles from the molds.
- Then they are ready to enjoy!
Notes
These homemade popsicles will last for 6 weeks in the freezer. I recommend storing them in the molds.
Nutrition
Calories: 99kcal | Carbohydrates: 18g | Protein: 7g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 25mg | Potassium: 175mg | Fiber: 1g | Sugar: 16g | Vitamin A: 8IU | Vitamin C: 28mg | Calcium: 83mg | Iron: 1mg
