Valentine's Day Dirt Cake
Valentine's Day Dirt Cake is the perfect dessert to make for parties and more. The delicious pudding mixture and Oreo cookies combine for a great treat. This recipe is so festive with the pink filling and sprinkles on top.
Servings: 9
Calories: 645kcal
Ingredients
- 1 pkg Oreos 14.3 oz package
- 8 oz Cream Cheese softened at room temperature
- 1/2 cup Butter softened at room temperature
- 1 cup Powdered Sugar
- 16 oz Cool Whip
- 2 boxes Instant Vanilla Pudding 3.3 oz boxes each
- 3 cups Milk
- 1 tsp Vanilla Extract
- Pink Food Coloring
- Valentine’s Day Sprinkles
Instructions
- Crush ⅔ package of Oreos and place in the bottom of a 9×13 pan. Set aside.
- Mix cream cheese and butter until smooth with a hand held mixer. Mix in powdered sugar and cool whip. Set aside.
- In a separate bowl combined the milk, vanilla pudding mixes and vanilla extract. Fold this mixture in with the cream cheese mixture.
- Add 5-7 drops of food coloring into the pudding mix and stir until the mixture is the pink color that you prefer.
- Pour the pink pudding mixture over the Oreo crumbs in the bottom of the 9X13 pan. Refrigerate for 1-2 hours until the pudding mixture is set.
- Crush the remaining Oreos and then sprinkle those on top of the cake.
- Top with the Valentine’s Day sprinkles.
- Serve cold and refrigerate when not serving.
- Enjoy!
Notes
I used regular Oreos for this recipe. I do not recommend using double stuff Oreos as there is too much cream filing in the Oreo crumb mixture. However, you can use any flavor of Oreos to change up of the flavor of this cake based on your preference.
Nutrition
Calories: 645kcal | Carbohydrates: 83g | Protein: 8g | Fat: 33g | Saturated Fat: 17g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 585mg | Potassium: 300mg | Fiber: 2g | Sugar: 62g | Vitamin A: 874IU | Calcium: 185mg | Iron: 4mg
