DESSERTS ON A DIME
Chocolate Dipped Potato Chips make the best sweet and salty snack. With only 2 ingredients and 15 minutes, this recipe is quick and easy.
Prep Time: 10 MinS
– Chocolate Chips – Ridged Potato Chips Ruffles
TOTAL time: 10 MINS
Ingredients
Line a baking sheet with parchment paper. Place the chocolate in a microwave safe bowl.
Heat in 25 second intervals, stirring after each interval, until the chocolate is melted.
Dip a chip 2/3 of the way into the melted chocolate. Gently tap the coated chip on the edge of the bowl to remove any excess chocolate.
Then place the chip on the prepared baking sheet. Continue this process until all the chips are coated.
Allow the chocolate to dry completely before serving. Then the chips are ready to serve and enjoy!
The saltiness from the potato chips combined with the creamy chocolate is absolutely delicious.
Each bite is crispy from the chips and creamy from the chocolate. It is such a fabulous snack.
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