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Air Fryer Donut Holes stacked together.
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4.58 from 7 votes

Air Fryer Donut Holes

These easy air fryer donut holes with biscuits take minutes to make. They are coated in cinnamon and sugar for a tasty treat.
Prep Time10 minutes
Cook Time4 minutes
Total Time14 minutes
Course: Dessert
Cuisine: American
Keyword: Air Fryer Donut Holes
Servings: 6
Calories: 415kcal

Ingredients

  • 1 can Refrigerated Biscuits (Grand Biscuits)
  • 1/2 cup Sugar
  • 1 Tbsp Cinnamon
  • 4 Tbsp Butter Melted

Instructions

  • Preheat the air fryer to 360 degrees F.  If your air fryer does not have a preheat option, turn your air fryer to the 360 degrees F option and let it run for approximately 5 minutes.
  • Cut the donut holes from the biscuits with a small cookie cutter. Coat the air fryer basket with olive oil (do not use a non-stick cooking spray as those could damage your air fryer).
  • Place the donut holes in the air fryer and cook for 4 minutes (tossing them halfway through the cook time).  While the donuts are cooking, combine the cinnamon and sugar together in a small bowl and melt the butter in a separate bowl.
  • Remove the donuts after the cooking time, dip the donuts holes in the melted butter then roll them in the cinnamon sugar mixture (make sure to get the bottoms and the sides of the donuts).
  • Serve immediately while they’re still warm and enjoy!

Notes

To cut out the donut holes, use a mini pastry cutter or you can use the lid from a drink bottle (that works great too) 
These are best served fresh but you can store the leftovers in an airtight container or bag at room temperature for up to 3 days.  Reheat in the microwave before eating the leftovers.

Nutrition

Calories: 415kcal | Carbohydrates: 55g | Protein: 5g | Fat: 20g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 7g | Trans Fat: 0.3g | Cholesterol: 21mg | Sodium: 786mg | Potassium: 181mg | Fiber: 2g | Sugar: 19g | Vitamin A: 239IU | Vitamin C: 0.05mg | Calcium: 53mg | Iron: 3mg
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