Cake Mix Cookies
We are going to show you how to make Cake Mix Cookies with only 4 ingredients. The cookies taste amazing, and it is such an easy dessert. The next time you need a quick and delicious dessert, this cake mix cookie recipe is a must try.
Servings: 24
Calories: 112kcal
Ingredients
- 1 box cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup Add-ins (chocolate chips, M&Ms or sprinkles)
Instructions
- Preheat the oven to 350 degrees.
- Mix the cake mix, eggs and oil together in a large bowl. (Batter will be thick). Gently fold in the add-ins of your choice.
- Use a cookie scoop to scoop out the cookies and place on cookie sheets leaving about 2 inches between each cookie.
- Bake for 8 to 10 minutes until cookies brown SLIGHTLY on the edges.
- Allow the cookies to sit on the baking sheet for 5-10 minutes. Then move them to a wire rack to cool completely.
- Then they are ready to serve and enjoy!
Video
Notes
Store in an airtight container at room temperature for up to 5 days.
Pro Tips
- Cookie Scoop. These are so handy, and you definitely want to use them to make these cookies. It makes scooping the cookies fast. Plus, each cookie will be uniform and bake evenly. You can use a 1 -2 tablespoon cookie scoop.
- Allow to cool. The cookies should rest a few minutes on the baking sheet before moving them. If you try to move them to a cooling rack to soon, they will crumble.
- Don't overbake the cookies. Keep in mind the cookies will continue to bake while on the cookie sheet.
- Parchment paper or silicone baking mat. I like to line the baking sheet with parchment paper or a baking mat but it is optional. It helps the cookies to bake more evenly and makes cleanup super easy.
Variations
You can use any flavor of cake mix or add-ins in this recipe! Try these easy additions and substitutes.- Add white chocolate chips to the cookies to make them even more decadent. These contrast so pretty in cake mixes such as red velvet, chocolate, strawberry and lemon.
- Try different types or flavor of cake mix- yellow cake mix, box of chocolate cake mix, devil's food, strawberry and more. You can use Duncan Hines, Betty Crocker, store brand or any brand you prefer to make these cookies.
- Put a Reese’s cup on top or Hershey kiss. Just place these on top of the cookie when it comes out of the oven. Gently press it down and allow to set. This makes a delicious chocolate peanut butter combination.
- Add nuts. Some ideas include chopped pecans, walnuts or macadamia nuts. Try adding 1/4 cup or 1/3 cup nuts.
- Toss in shredded coconut. Normally, 1/2 cup to 1 cup shredded coconut is perfect.
- Chocolate chips taste amazing. Try dark chocolate, milk chocolate or semi-sweet chocolate chips to make chocolate chip cookies.
- Make cookie sandwiches. This delicious cake mix cookies recipe is absolutely perfect for cookie sandwiches. It is really decadent and a great treat for something extra special.
- Ice Cream Sandwich. Add a scoop of ice cream between 2 of these yummy cookies. It is an easy way to make an ice cream sandwich and so tasty.
- Make the cookies festive with sprinkles. Enjoy these year round by adding Christmas, Valentine's Day, Easter and Halloween sprinkles to the cookies.
- Add mini M&M's to the cookie dough. This is always a favorite mix-in with the kids.
- Use leftover candy for the cookies. Chop candy bars and add into the dough. Some ideas to try including Butterfinger, milk way and Reese's cups for recipe variations
Nutrition
Calories: 112kcal | Carbohydrates: 18g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 14mg | Sodium: 154mg | Potassium: 18mg | Fiber: 0.2g | Sugar: 9g | Vitamin A: 20IU | Calcium: 49mg | Iron: 0.5mg