Chocolate Covered Pretzel Rods
Chocolate Covered Pretzel Rods comes together in under 5 minutes and with only 3 ingredients. This is the perfect treat when you are craving salty and sweet.
Servings: 24
Calories: 151kcal
Ingredients
- 24 Pretzel Rods
- 6 ounces white chocolate chips
- 6 ounces semi-sweet chocolate chips
Instructions
- Melt the white chocolate chips and semi-sweet chocolate chips in a tall glass.
- Melt them in the microwave in 30 second increments, stirring in between, until they are completely melted.
- Dip 1/2 of pretzel rods into the melted white chocolate one at a time.
- Place on a cookie sheet lined with parchment paper, wax paper, foil or wire rack.
- Then dip the other 1/2 of the pretzel rods in the semi-sweet chocolate and place them on the cookie sheet as well.
- With a fork drizzle the opposite chocolate onto each rod for decoration.
- Allow them to cool completely (1 hour at room temperature or 30 minutes in the refrigerator).
- Enjoy!
Nutrition
Calories: 151kcal | Carbohydrates: 23g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 246mg | Potassium: 86mg | Fiber: 1g | Sugar: 7g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg
