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4.86 from 7 votes

Chocolate Peanut Butter Fudge Recipe

Chocolate Peanut Butter Fudge Recipe is so easy in the microwave and has only 5 ingredients. This luscious dessert is creamy and delicious for a great treat.
Prep Time15 minutes
Cool1 hour
Total Time1 hour 15 minutes
Course: Dessert
Cuisine: American
Keyword: Chocolate Peanut Butter Fudge
Servings: 24
Calories: 230kcal

Ingredients

Instructions

  • Place the chocolate chips in a microwave safe dish. Microwave the chips in 30 second intervals, stirring between each interval until they are melted.
  • Stir in the condensed milk and peanut butter until smooth.
  • Line an 8X8 baking dish with foil or parchment paper. Pour the mixture into the pan and top with the chocolate chips and peanuts.
  • Allow to cool at room temperature and then place in the refrigerator to set (for approximately 1 hour). Cut and serve.  Enjoy!

Nutrition

Calories: 230kcal | Carbohydrates: 20g | Protein: 6g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 6mg | Sodium: 96mg | Potassium: 246mg | Fiber: 2g | Sugar: 16g | Vitamin A: 51IU | Vitamin C: 1mg | Calcium: 63mg | Iron: 1mg