Crock Pot Lava Cake
Crockpot chocolate lava cake is ooey gooey and loaded with chocolate. Top it with ice cream for a decadent treat.
Servings: 6
Calories: 793kcal
Ingredients
- For the Chocolate Cake:
- 1 box Super Moist Chocolate Fudge Cake mix I used betty crocker
- 1 1/4 cups milk 1 1/4 cup of milk1/2 cup of vegetable oil3 eggs
- 1/2 cup vegetable oil
- 3 eggs
- For the lava topping:
- 1 box Instant chocolate pudding mix (4 oz.)
- 2 cups milk
- 1 milk chocolate chips (12 oz.)
Instructions
- Beat together cake mix, oil, eggs, and milk in large bowl with an electric mixer for a few minutes until batter is smooth.
- Spray slow cooker with nonstick spray so the cake won’t stick.
- Pour cake batter into the slow cooker and smooth over the bottom.
- In a mixing bowl combine together the 2 cups milk and pudding mix and pour over the top. Do not stir.
- Then sprinkle chocolate chips over top without stirring.
- Place lid on top and cook on high for 3-4 hours until the top is set but still slightly wiggly. Serve warm with ice cream and enjoy!
Nutrition
Calories: 793kcal | Carbohydrates: 94g | Protein: 12g | Fat: 44g | Saturated Fat: 13g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 103mg | Sodium: 962mg | Potassium: 487mg | Fiber: 2g | Sugar: 63g | Vitamin A: 335IU | Calcium: 272mg | Iron: 4mg
