Go Back
+ servings
Deep fried oreos stacked together.
Print Recipe
4.84 from 54 votes

Deep Fried Oreos

Enjoy Deep Fried Oreos at home for a fraction of the price! You only need 6 ingredients to make this decadent recipe for fried Oreos. It tastes just like the ones at the fair.
Prep Time5 minutes
Cook Time4 minutes
Total Time9 minutes
Course: Dessert
Cuisine: American
Keyword: Deep Fried Oreos
Servings: 20
Calories: 97kcal
Cost: $3.39, $0.34

Ingredients

  • 20 Oreo cookies
  • 1.5 cups pancake mix any kind will work - or our homemade pancake mix
  • 1 egg
  • 1 cup milk
  • 2 teaspoons vegetable oil plus more for frying
  • 1/4 cup powdered sugar

Instructions

  • Heat about 3 inches of vegetable oil in a deep, heavy-bottomed pot over medium heat until it reaches 350°F. Use a thermometer to monitor the temperature for the best results.
  • In a medium bowl, combine 1 1/2 cups pancake mix, 1 large egg, 1 cup milk, and 2 teaspoons vegetable oil. Stir just until the batter is smooth and combined. Do not overmix.
  • Using a fork, dip each of the 20 Oreo cookies into the pancake batter, turning to coat completely. Allow any excess batter to drip back into the bowl.
  • Carefully place the battered Oreos into the hot oil, working in batches to avoid overcrowding the pot. Fry for 3 to 4 minutes, turning occasionally, until golden brown on all sides.
  • Using a slotted spoon, carefully transfer the fried Oreos to a paper towel-lined plate to drain.
  • Arrange the warm fried Oreos on a serving plate and dust evenly with 1/4 cup powdered sugar. Serve warm.

Video

Nutrition

Calories: 97kcal | Carbohydrates: 13g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 113mg | Potassium: 64mg | Fiber: 1g | Sugar: 7g | Vitamin A: 56IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg
QR Code linking back to recipe