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Dr. Pepper Cake cut and served on a plate.
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5 from 4 votes

Dr Pepper Cake

Dr Pepper Cake is so moist and delicious and will satisfy your craving for chocolate. The cake is amazing, and the icing is easy to make and decadent.
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Dessert
Cuisine: American
Keyword: Dr pepper cake
Servings: 12
Calories: 254kcal

Ingredients

Instructions

  • Preheat the oven to 350 degrees.
  • Lightly grease a 9×13 pan.
  • Mix the cake mix, cola, butter, milk and eggs until thoroughly mixed.
  • Once completely mixed, Pour into the pan.
  • Bake at 350 degrees for 40 to 45 minutes.
  • Meanwhile make the icing:
  • In a medium saucepan, melt the butter.
  • Mix in the cocoa power and cola. Bring just to a boil.
  • Remove from the heat and stir constantly.
  • Mix in the powdered sugar until a the icing thickens. Allow it to cool slightly.
  • Pour on top of the cake.
  • Let the cake cool completely before serving.

Nutrition

Calories: 254kcal | Carbohydrates: 44g | Protein: 1g | Fat: 9g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 49mg | Sodium: 89mg | Potassium: 40mg | Fiber: 1g | Sugar: 43g | Vitamin A: 295IU | Calcium: 19mg | Iron: 1mg
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