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Easter dirt cake being served with a spoon.
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4.80 from 143 votes

Easter Dirt Cake

Easter Dirt Cake is an easy and delicious no bake dessert recipe perfect for dessert on Easter. It is just like traditional dirt cake but decorated with Easter peeps, candy and more for a festive dessert everyone will go crazy over.
Prep Time15 minutes
Refrigerate3 hours
Total Time3 hours 15 minutes
Course: Dessert
Cuisine: American
Keyword: Easter Dirt Cake recipe
Servings: 12
Calories: 483kcal
Cost: $23.29, $1.55 per serving.

Ingredients

  • 1 package Oreos
  • 8 oz Cream Cheese softened
  • 1/2 cup butter softened
  • 1 cup powdered sugar
  • 16 oz cool whip
  • 2 boxes INSTANT vanilla pudding 3.3 oz box size
  • 3 cups milk
  • Easter Candy We used Peeps, Robin eggs and sprinkles

Instructions

  • Crush 1 package OREO cookies and spread about two-thirds of the crushed cookies evenly into the bottom of a 9x13-inch baking dish. Reserve the remaining crushed cookies for the topping.
  • In a large mixing bowl, beat 8 ounces softened cream cheese and 1/2 cup softened butter with a hand mixer until smooth.
  • Add 1 cup powdered sugar and 8 ounces whipped topping to the cream cheese mixture. Beat until well combined.
  • In a separate bowl, whisk together 2 boxes (3.3 ounces each) instant vanilla pudding mix and 3 cups milk until smooth and slightly thickened.
  • Fold the pudding mixture into the cream cheese mixture until fully combined.
  • Spread the filling evenly over the crushed OREO crust.
  • Sprinkle the reserved crushed OREO cookies evenly over the top.
  • Cover and refrigerate for at least 2 to 4 hours before serving.
  • Just before serving, decorate with Easter candy, such as Peeps, Robin Eggs, and festive sprinkles.

Video

Notes

I usually make these with traditional Oreos, but you can make this cake with your favorite type of Oreos to change up the flavor of the cake based on your preference.  

Nutrition

Calories: 483kcal | Carbohydrates: 62g | Protein: 6g | Fat: 25g | Saturated Fat: 13g | Cholesterol: 53mg | Sodium: 439mg | Potassium: 222mg | Fiber: 1g | Sugar: 46g | Vitamin A: 655IU | Calcium: 138mg | Iron: 3mg
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