Easter Pretzel Rods
Spring is around the corner, and you are going to love Easter chocolate covered pretzel rods! These are so fun to make and taste delicious with only 4 ingredients.
Servings: 24
Calories: 122kcal
Ingredients
- 24 Pretzel Rods
- 1 bag of 15 oz white chocolate chips
- 1/4 of a bag of 12 oz candy melts
- 1/2 cup of pastel M&M
Instructions
- Melt the white chocolate chips in a tall glass. Melt them in the microwave in 30 second increments, stirring in between.
- Dip each pretzel rod into the melted white chocolate. Place on a cookie sheet lined with parchment paper, foil or wire rack.
- Crush the M&M and sprinkle them over the top of the white chocolate.
- Melt the candy melts in your microwave safe dish. Melt them in the microwave in 30 second intervals, stirring in between.
- Drizzle the melted candy over the white chocolate and the M&Ms.
- Allow the to cool completely and enjoy!
Nutrition
Calories: 122kcal | Carbohydrates: 17g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 3mg | Sodium: 29mg | Fiber: 1g | Sugar: 15g | Vitamin A: 49IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg
