Easter Puppy Chow recipe
Easter Puppy Chow is fun to make and so delicious. Make this an annual tradition and make Easter muddy buddies for Spring!
Servings: 24
Calories: 273kcal
Cost: $9.65, $0.40 per serving.
Ingredients
- 9 cups Chex Mix Cereal
- 1/2 cup creamy peanut butter
- 1 cup white chocolate chips
- 1 tablespoon vegetable oil
- 2 cups powdered sugar
- 2 one-gallon ziplock bags
- 1 1/2 cups pastel m&ms
Instructions
- In a microwave-safe bowl, combine 1 cup white chocolate chips, 1/2 cup creamy peanut butter, and 1 tablespoon vegetable oil. Microwave on high for 30 seconds, stir, then continue microwaving in 15-second intervals until the mixture is melted and smooth, about 60 seconds total.
- While the chocolate mixture is melting, pour 9 cups Chex cereal into a large mixing bowl.
- Pour the melted white chocolate mixture over the 9 cups Chex cereal and gently stir until all of the cereal is evenly coated.
- Add 1 cup powdered sugar to one 1-gallon zip-top bag. Transfer half of the coated cereal to the bag, seal, and shake until well coated. Repeat with the remaining 1 cup powdered sugar, the remaining coated cereal, and the second 1-gallon zip-top bag.
- Spread the coated cereal onto a parchment paper-lined baking sheet and let it cool completely.
- Once the puppy chow has cooled, add 1 1/2 cups pastel M&M's and gently stir until evenly combined.
- Store the puppy chow in an airtight container for up to 1 week.
Video
Notes
Store in air tight container for up to 1 week. If you kitchen is warmer, store in the refrigerator.
Nutrition
Calories: 273kcal | Carbohydrates: 41g | Protein: 4g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 4mg | Sodium: 202mg | Potassium: 99mg | Fiber: 2g | Sugar: 24g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 1mg
