Line a baking sheet with parchment paper or wax paper.

Place the candy melts in coconut oil in a microwave safe bowl. Heat in 30 second intervals, stirring after each interval until fully melted. Be careful not to over heat.

Then place an Oreo in the melted candy and use a fork to remove the Oreo carefully.

While the Oreo is on the fork gently tap the fork against the side of the bowl to remove any excess candy from the Oreo.

Then place the Oreos on the baking sheet and top each Oreo with a Heart sprinkle.

Then let them sit at room temperature for approximately 1 hour.

Place the remaining candy melts in a piping bag or ziplock bag (you may need to reheat the leftover candy melts if they have solidified).  Cut a small corner off the end of the bag.

Drizzle the candy melts onto the Oreos to decorate them.  Let sit for 20-30 minutes until dry.

Then the Oreos are ready to serve and enjoy!