Hot Butter Beer Recipe
No need to go to Universal Studios to enjoy Hot Butter Beer Recipe. This easy recipe is a creamy and delicious mixture that Harry Potter fans will love.
Servings: 4
Calories: 979kcal
Ingredients
- 2 cups Milk
- 1/4 cup Butter
- 1/4 cup Brown Sugar
- 2 cups Heavy Whipping Cream
- 1/4 cup Butterscotch Syrup ice cream topping
- 1 cup Cream Soda cold
For Topping:
- 1 cup Heavy Whipping Cream
- 2 Tablespoons Butterscotch Syrup warmed
Instructions
- In a cold mixing bowl, beat the heavy whipping cream with the warmed butterscotch syrup until soft peaks are formed. Then set aside.
- In a medium saucepan, heat the milk, butter and brown sugar over medium heat until the brown sugar is dissolved, whisking constantly. Watch the mixture closely to make sure that the milk doesn’t over boil and the sugar doesn’t burn.
- Stir in the heavy whipping cream. Heat until the cream is incorporated and warmed through.
- Then stir in the butterscotch syrup until incorporated. Then remove the pan from the heat.
- Stir in the cream soda.
- Pour into mugs and top with the butterscotch whipped cream.
- Serve warm and enjoy!
Notes
Make sure to watch closely as you are heating this mixture so that the milk does not boil over.
You can also heat up in the microwave instead of on the stovetop. Heat in 30 second intervals, stirring after each interval, to make sure that the mixture does not burn.
Nutrition
Calories: 979kcal | Carbohydrates: 46g | Protein: 10g | Fat: 86g | Saturated Fat: 56g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 21g | Trans Fat: 0.5g | Cholesterol: 247mg | Sodium: 216mg | Potassium: 388mg | Sugar: 47g | Vitamin A: 3176IU | Vitamin C: 1mg | Calcium: 293mg | Iron: 0.3mg