How to make Rice Krispie treats
We are going to show you how to make rice krispie treats that are so delicious you won't ever buy store bought again. This treat is super easy to make.
Servings: 16
Calories: 230kcal
Ingredients
- 12 cups Rice Krispie Cereal
- 6 Tablespoons Butter
- (2) 10 ounce package of Marshmallows
Instructions
- Spray a 9X13 pan with a non-stick cooking spray.
- Melt the butter on low heat in a large saucepan.
- Add the marshmallows and stir until completely melted.
- Remove from heat and gradually add in the rice krispies cereal. Mix until completely coated.
- Spread evenly in prepared pan.
- Allow to cool completely before serving.
- *You can make half of this batch for thinner rice krispie treats. We love thick rice krispie treats!
- *Do not store in the refrigerator. They are best left to cool at room temperature so that the remain gooey and delicious!
Nutrition
Calories: 230kcal | Carbohydrates: 47g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 177mg | Potassium: 26mg | Fiber: 1g | Sugar: 22g | Vitamin A: 1528IU | Vitamin C: 13mg | Calcium: 3mg | Iron: 6mg
