Keto Chocolate Frosting
Keto Chocolate Frosting is keto friendly and delicious. Now you can enjoy your favorite keto dessert with this amazing keto chocolate frosting.
Servings: 12
Calories: 162kcal
Ingredients
- 2 ounces unsweetened chocolate chopped
- 1 tbsp coconut oil
- 1/2 cup butter softened
- 3 ounces cream cheese softened
- 2/3 cup powdered kept friendly sweetener like swerve
- 2 tbsp cocoa powder
- 1/2 tsp vanilla extract
- 1/2 cup heavy cream room temperature
Instructions
- In a medium microwave-safe bowl, combine the chocolate and coconut oil. Melt in 30 second increments, stirring in between until smooth. Set aside to cool to lukewarm.
- In a large bowl, beat the butter and cream cheese together until smooth. Beat in the powdered sweetener and the cocoa powder until well combined.
- Add the chocolate and vanilla extract and beat until smooth. The mixture will be very thick at this point.
- Add the cream a few tablespoons at a time until a spreadable consistency is achieved. (How much cream you need depends on the other ingredients...certain brands will require more cream).
- Pipe or spread on your favorite kept friendly cake/cupcakes.
Nutrition
Calories: 162kcal | Carbohydrates: 13g | Protein: 1g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 42mg | Sodium: 95mg | Potassium: 69mg | Fiber: 1g | Sugar: 1g | Vitamin A: 477IU | Calcium: 22mg | Iron: 1mg
