Little Debbie Christmas Tree Dip
Christmas Tree Cakes blended with cream cheese and whipped topping into a creamy, sprinkle-studded dessert dip. Ready in 10 minutes and made for holiday parties.
Servings: 12
Calories: 252kcal
Cost: $7.38, $0.62 per Serving.
Ingredients
- 5 Little Debbie Christmas Tree Cakes
- 8 oz Cream Cheese softened
- 1 tsp Vanilla Extract
- 8 oz Cool Whip
- ⅓ cup Milk
- Christmas Sprinkles optional
Instructions
- Chop the Christmas Tree Cakes into small pieces and add them to a large bowl with the softened cream cheese, milk, and vanilla.
- Beat with a hand mixer until mostly smooth. You'll still see small bits of cake but that's what you want.
- Gently fold in the thawed Cool Whip with a spatula until no streaks remain. Folding by hand keeps the dip light and fluffy.
- Chill until ready to serve, then top with sprinkles and a whole Christmas Tree Cake right before serving.
- Add your favorite dippers and enjoy.
Video
Nutrition
Calories: 252kcal | Carbohydrates: 21g | Protein: 5g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 55mg | Sodium: 182mg | Potassium: 153mg | Fiber: 1g | Sugar: 14g | Vitamin A: 662IU | Calcium: 134mg | Iron: 1mg
