Mango Popsicles
You only need 4 ingredients to make these delicious Mango Popsicles. They are so refreshing and perfect for a hot day.
Servings: 12
Calories: 199kcal
Ingredients
- 3 cups Diced Mango fresh or frozen (thaw first if using frozen)
- 1/4 cup Water
- 2 Tbsp Honey
- 1 Lime juiced
Instructions
- Place all the ingredients in a food processor or a blend. Blend until the mixture is combined and smooth.
- Pour the mixture into a popsicle molds and add popsicle sticks.
- Place the molds in the freezer and freeze for 4-6 hours or until the popsicles are fully frozen (overnight works great too).
- When you are ready to serve, run warm water on the outside of the molds to loosen the popsicles from the molds.
- Then they are ready to enjoy!
Notes
Keep the popsicles in the molds in the freeze until you are ready to enjoy them. They will last for 2-3 months in the freezer.
Nutrition
Calories: 199kcal | Carbohydrates: 47g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 8mg | Fiber: 3g | Sugar: 34g | Vitamin A: 6229IU | Vitamin C: 11mg | Calcium: 33mg | Iron: 3mg
