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–+ servings
Grinch Pie with sprinkles ready to serve.
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5 from 9 votes

No Bake Grinch Pie

A chocolate Oreo crust filled with fluffy green cream cheese filling and topped with Cool Whip and red heart sprinkles. No baking required.
Prep Time15 minutes
Refrigerate to chill1 hour
Total Time1 hour 15 minutes
Course: Dessert
Cuisine: American
Keyword: Grinch Pie
Servings: 8
Calories: 422kcal
Cost: $7.97, $1.00 per Serving.

Ingredients

For the Oreo Crust:

  • 25 Oreo Cookies
  • 5 Tablespoons Unsalted Butter melted

For the Pie Filling:

  • 8 ounces Cream Cheese softened
  • 3/4 cup Powdered Sugar
  • Green Gel Food Coloring
  • 8 ounces Cool Whip

For the Topping:

  • Green Sprinkles
  • Red Heart Sprinkles

Instructions

For the Crust:

  • Crush the Oreo cookies in a food processor. Or place them in a Ziplock bag and bash with a rolling pin.
  • Mix the crushed cookies with melted butter.
  • Press into the bottom and up the sides of a 9-inch pie plate. I like to use the bottom of a glass cup for this.
  • Place in the fridge as you make the filling.

For the Filling:

  • In a large bowl, beat the cream cheese and powdered sugar together until soft. Add the green gel food coloring until you get the color that you desire.
  • Gently stir in half of the cool whip.
  • Spoon the filling into the pie crust then smooth the top.
  • Top with the rest of the Cool Whip. Chill at least 1 hour, then sprinkle with green sprinkles and red hearts before serving.
  • Then the pie is ready to slice, serve and enjoy!

Notes

Refrigerate the leftover pie for up to 3 days.

Nutrition

Calories: 422kcal | Carbohydrates: 47g | Protein: 5g | Fat: 25g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.3g | Cholesterol: 52mg | Sodium: 256mg | Potassium: 158mg | Fiber: 1g | Sugar: 32g | Vitamin A: 650IU | Calcium: 68mg | Iron: 5mg
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