Nutella Dip
Nutella Dip is loaded with hazelnut flavor and is easy to make. Serve this Nutella fruit dip with fruit, crackers, cookies and more.
Servings: 10
Calories: 304kcal
Ingredients
- 1 cup Nutella
- 1/2 cup Powdered Sugar
- 1 cup Whipped Topping Cool Whip-thawed
- 8 ounces Cream Cheese softened
- 1/4 cup Mini Chocolate Chips optional
Instructions
- Mix together the Nutella, powdered sugar and cream cheese with a hand held or stand up mixer until combined and creamy.
- Gently stir in the whipped topping with a wooden spatula or spoon.
- Pour into a serving bowl and top with the mini chocolate chips.
- Serve with your favorite fruit and dippers. Enjoy!
Notes
Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition
Calories: 304kcal | Carbohydrates: 31g | Protein: 3g | Fat: 19g | Saturated Fat: 15g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 24mg | Sodium: 92mg | Potassium: 160mg | Fiber: 2g | Sugar: 28g | Vitamin A: 321IU | Vitamin C: 0.03mg | Calcium: 65mg | Iron: 1mg
