Nutella Dip is loaded with hazelnut flavor and is easy to make. Serve this Nutella fruit dip with fruit, crackers, cookies and more.
This creamy Nutella Dip Recipe only requires a few simple ingredients. It’s such an easy Dessert Dip with the best combination of chocolate hazelnut spread and cream cheese. More dessert dips we love to make include Chocolate Fruit Dip and Caramel Apple Cheesecake Dip.
We love Nutella and also make this wonderful Nutella Mug Cake Recipe and Nutella Cupcakes.
Table of contents
Why This Recipe Works
It’s super easy with only a few ingredients but taste so rich and delicious. We serve this for parties, movie night and more. Anyone that loves Nutella needs to try this yummy dip.
Another tasty dip we love is Buckeye Dip for more easy dessert dips.
Ingredients
- Nutella. You will need a jar of Nutella.
- Powdered Sugar. Sift the powdered sugar to remove any lumps.
- Whipped Cream Topping. I used Cool Whip. Make sure it is thawed.
- Cream Cheese. Softened at room temperature.
- Mini Chocolate Chips. This is optional but I always add them.
Find the complete list of ingredients at the bottom of the page.
Variations Ideas
- Peanut Butter – If you prefer, you can mix in peanut butter for the perfect chocolate and peanut butter flavor.
- Greek Yogurt – Instead of cream cheese, you can use Greek Yogurt to mix with the Nutella. You can also use vanilla yogurt. This is a light option but it still taste amazing.
- Toppings – We like to top with chocolate chips, but you can also top with fun sprinkles. We like to add sprinkles for the holidays that we are celebrating.
How to Make Nutella Dip
Step 1. Add the cream cheese to the bowl.
Step 2. Mix together the Nutella, powdered sugar and cream cheese. You can use a hand or stand mixer. Beat until combined and creamy.
Step 3. Gently stir in the Cool Whip with a wooden spatula or spoon. Make sure to fold this in by hand and the electric mixer.
Step 4. Finally, pour into a serving bowl. Top with the mini chocolate chips. Serve with your favorite fruit and dippers.
What to Serve With Nutella Dip?
Nutella dip is perfect to serve as an appetizer or side dish for many different occasions. You can even place it in a bowl for your charcuterie board.
These are some of our favorite ways to serve Nutella Dip.
- French Toast – Spread Nutella Dip over your favorite breakfast foods such as a stack of pancakes or waffles.
- Fresh Fruit – Serve it with grapes, strawberries, bananas, and even marshmallows.
- Graham Crackers – Graham crackers are the perfect size and flavor to dip into this dessert dip.
- Pretzels – Any type of pretzels, crackers or cookies work great with this dip.
Expert Tips
- Cream Cheese – Before combining ingredients with the cream cheese, make sure it is at room temperature. This allows you to combine the ingredients easily.
- Combining Ingredients – We recommend when combining ingredients to mix with a hand mixer or a stand mixer.
- Cool Whip – When adding in the cool whip, make sure that it is thawed. Add it in gently with the other ingredients.
- Don’t overmix. Combine the ingredients until mixed together but don’t continue to stir.
Storage
Refrigerate the leftovers in an airtight container for up to 5 days.
More Easy Dessert Dip Recipes
- Pumpkin Dip with Cool Whip
- Easy Oreo Dip Recipe
- Grinch Dip Recipe
- Cannoli Dip
- Hot Chocolate Dip Recipe
- Oven S’mores Dip
Try this recipe today and then come back to leave a comment. I can’t wait for you to try it.
Nutella Dip
Ingredients
- 1 cup Nutella
- 1/2 cup Powdered Sugar
- 1 cup Whipped Topping Cool Whip-thawed
- 8 ounces Cream Cheese softened
- 1/4 cup Mini Chocolate Chips optional
Instructions
- Mix together the Nutella, powdered sugar and cream cheese with a hand held or stand up mixer until combined and creamy.
- Gently stir in the whipped topping with a wooden spatula or spoon.
- Pour into a serving bowl and top with the mini chocolate chips.
- Serve with your favorite fruit and dippers. Enjoy!
Our youth group at church ate this dip up!
Thank you for sharing.