Line a baking sheet with parchment paper or wax paper.

Place the white candy melts in a microwave safe bowl.  Heat in 30 second intervals, stirring after each interval, until fully melted.

Carefully twist apart the mini Oreo cookies and remove the cream filling.  Leave the cookies separated.

Dip one end of the mini Oreo cookie into the melted white chocolate and gently press it into the cream filling into the double stuffed Oreos.  Place 2 of the mini Oreo cookies into each of the regular Oreos to look like the ears on Mickey Mouse.

Then place on the baking sheet to set. You can speed up the process by placing them in the refrigerator for 10-15 minutes.

Place the red candy melts in a microwave safe bowl.  Heat in 30 second intervals, stirring after each interval, until fully melted.

Carefully dip the bottom half of each of the double stuffed Oreo cookies into the melted candy melts.  Then place them back on the baking sheet to set.

Add 2 of the sprinkles to the red candy melts before it fully sets.

Once the candy melts have fully set on the cookies, they are ready to serve and enjoy!