Pilgrim Hat Cookies
Surprise the kids with these adorable Pilgrim Hat Cookies at Thanksgiving. You only need 4 ingredients to make Pilgrim hat cookies for an easy no bake treat.
Servings: 24
Calories: 116kcal
Cost: $5.70, $0.24 per serving.
Ingredients
- 24 Fudge Stripe Cookies
- 24 Miniature Reese's Peanut Butter Cups Unwrapped
- 24 Pieces Candy Corn
- 4 oz Yellow Decorating Icing
Instructions
- Line a baking sheet with parchment paper or wax paper.
- Place 24 Fudge Stripe cookies upside down on the prepared baking sheet, with the chocolate-covered side facing up.
- Pipe a small circle of yellow decorating icing around the center of each cookie.
- Unwrap 24 miniature Reese’s Peanut Butter Cups and place one upside down in the center of each icing circle. Gently press down so the icing spreads slightly around the base of the peanut butter cup to create the hat brim.
- Cut the orange tips from 24 candy corn pieces.
- Place one orange candy corn tip onto the icing at the base of each peanut butter cup to create the hat buckle.
- If desired, add a small amount of additional yellow icing around the buckle for decoration.
- Allow the icing to set completely before serving.
Video
Notes
You can use any color icing or make your own! Also, you can use M&Ms or red hots for the buckle on the hat.
Nutrition
Calories: 116kcal | Carbohydrates: 16g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 92mg | Potassium: 51mg | Fiber: 1g | Sugar: 12g | Vitamin A: 4IU | Calcium: 8mg | Iron: 1mg
