Red White and Blue Cake Mix Cookies
Red White and Blue Cake Mix Cookies are so soft and delicious. Plus, they are so festive and patriotic. Make these delicious cookies today for a tasty treat.
Prep Time15 minutes mins
Cook Time10 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Keyword: Red white and blue crinkle cake mix cookies
Servings: 36
Calories: 157kcal
- 2 white cake mixes
- 4 eggs
- 2/3 cup oil separated
- 1/2 cup powdered sugar
- Red Food Coloring
- Blue Food Coloring
Get Recipe Ingredients
First, preheat the oven to 375 degrees.
Next, mix the cake mix, 2 eggs and 1/3 of the oil in a large mixing bowl. The batter will be thick. Stir in the red food coloring until the dough is the coloring that you desire.
Then mix the 2nd cake mix, 2 eggs and the remaining oil in a separate bowl. Stir the blue food coloring until the dough until the Doug is the coloring that you desire.
You can use a stand mixer or hand mixer for these cookies but I recommend mixing by hand since the batter gets so thick!
Then use a cookie scoop and roll the dough in powdered sugar.
Place on cookie sheets leaving about 2 inches between cookies.
Then use a glass to gently press each cookie down.
Bake for 8-10 minutes until cookies brown slightly on the edges.
Allow to cool completely and then serve.
Calories: 157kcal | Carbohydrates: 25g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 18mg | Sodium: 206mg | Potassium: 25mg | Fiber: 1g | Sugar: 14g | Vitamin A: 26IU | Calcium: 66mg | Iron: 1mg