Sand Pudding Cups
Sand Pudding Cups are so festive and perfect for pool parties and more. Delicious pudding is topped with a cute beach scene making these fun to eat.
Servings: 12
Calories: 184kcal
Ingredients
For the Sand Cups:
- 12 Golden Oreo Cookies
- 1 Box Instant Vanilla Pudding Milk (3.4 ounces)
- 2 cups Milk
- 8 ounces Whipped Topping (thawed)
For the Toppings:
- 24 Gummy Stars
- 12 Gummy Rings
- 12 Teddy Grahams
Instructions
- Whisk together the pudding mix and the milk in a medium size bowl. Refrigerate for about 10 minutes or until set.
- Then fold in the whipped topping until well combined. The refrigerate for about 20 minutes to chill the mixture.
- While the pudding is chilling, place the golden Oreos in a food processor or blender until the cookies are crushed until fine.
- Then assemble the cups!
- Fill up small cups with the pudding mixture until their approximately ⅓ of the way full.
- Top with a small amount of the crushed Oreos. Repeat these layers in all fo the cups.
- Then top with the gummy stars, rings and Teddy Grahams. Enjoy!
Nutrition
Calories: 184kcal | Carbohydrates: 26g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 168mg | Potassium: 116mg | Fiber: 1g | Sugar: 14g | Vitamin A: 80IU | Calcium: 78mg | Iron: 1mg
