St Patricks Day Puppy Chow
St Patrick's Day Puppy Chow is the perfect treat to enjoy with very little work. A generous amount of peanut butter, powdered sugar, and other ingredients combine to create a decadent snack that everyone will appreciate.
Prep Time5 minutes mins
Cook Time5 minutes mins
Cool30 minutes mins
Total Time40 minutes mins
Course: Dessert
Cuisine: American
Keyword: St Patricks Day Puppy Chow
Servings: 24
Calories: 234kcal
- 8 cups chex cereal
- 1/2 cup creamy peanut butter
- 1 tablespoon vegetable oil
- 2 cups green candy melts - https://amzn.to/2QCtSUz
- 2 1/4 cups powdered sugar
- 2 one gallon ziplock bags
- 1 cup white chocolate chips
- 1 cup Green M&Ms
- 1/4 cup Green Sprinkles
Get Recipe Ingredients
In a microwave safe bowl, combine the green candy melts, peanut butter and vegetable oil. Microwave on high for 30 second. Stir and cook in 15 second intervals until melted and smooth. (mine took about 60 seconds).
Meanwhile, pour the chex cereal in a large bowl.
Pour the melted peanut butter and candy mixture over the cereal and quickly stir to coat.
In a one gallon ziplock bag, pour the 1/2 of the total amount of powdered sugar. Then pour 1/2 of the coated cereal into the gallon bag. Seal close and shake to coat the cereal. Follow this process in the 2nd bag as well.
Pour onto parchment paper lined cookie sheet and allow to cool.
Once the puppy chow is coated with the powder sugar, sprinkle the white chocolate chips and M&Ms over the top and stir to combine together. Sprinkle with the green sprinkles.
Store in an airtight container for up to a week and enjoy!
Calories: 234kcal | Carbohydrates: 39g | Protein: 4g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 2mg | Sodium: 158mg | Potassium: 133mg | Fiber: 3g | Sugar: 23g | Vitamin A: 222IU | Vitamin C: 3mg | Calcium: 61mg | Iron: 6mg