Salted Caramel Fudge Recipe

DESSERTS ON A DIME Scribbled Underline FULL RECIPE

Super delicious SALTED CARAMEL FUDGE!

[{"selector":"#anim-55842af4-0a8f-4be3-b8a0-dc4423edd854","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-74105148-1afd-46a5-a69c-24ca141afdef [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.2366070290016%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Salted caramel fudge recipe has only 6 ingredients for the most decadent fudge. Curved Arrow Scribbled Underline Full Recipe

[{"selector":"#anim-ba2c7087-3032-4dbf-83e4-9e36255a6755","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c3b9c9a4-0846-4470-8ccc-507971767947","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-465450b6-1a82-4a51-95b2-235ac933a32e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Prep Time: 5 Min – 1 can Condensed Milk – 1 cup Brown Sugar – 1/2 cup Unsalted Butter – 2 Tbsp Golden Syrup – 1/4 tsp Salt – 1 cup White Chocolate Melts REST time: 4 hrs Ingredients White Scribbled Underline ALL INGREDIENTS

Step 1

[{"selector":"#anim-80dd3238-ce28-462c-aedf-24cdabbbbdad","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-99461eda-2547-4a4b-91e4-7b0075c35dde","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-68494e26-939f-4a89-a6d9-ccda392a07c4","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Place the sweetened condensed milk, sugar, butter, corn syrup and salt in a large sauce pan. Heat on low and stir until all the sugar has been dissolved. Scribbled Underline Full Recipe

Step 2

[{"selector":"#anim-973aeffa-2928-4b70-9bb4-c88aa66bb102","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-4d42a31a-c900-48a4-aca4-b10807ac2cf3","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5d0d2088-dc5b-4f87-a7d1-ef5de6211f6a","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Increase the heat to medium and cook in the sauce pan for 3-5 minutes until the mixture has thickened. Scribbled Underline Full Recipe

Step 3

[{"selector":"#anim-f23c1ceb-75ab-4f69-bd92-d2e3204244ad","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-6e93c240-5dbf-4dc7-abdc-67f68a82ca09","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-04be7d93-fe16-4ee8-9b72-2e80519acfff","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Then remove the mixture form the heat, stir in the white chocolate melts and continue to stir until all the chocolate chips have melted. Scribbled Underline Full Recipe

Step 4

[{"selector":"#anim-4874118c-b546-4fd0-954f-3c7cc91d89e1","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-b1f93833-0875-416b-8151-49eed020ba85","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a9a09a2-540c-4234-9220-7bd428702ed9","keyframes":{"transform":["translate3d(-151.19046%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Then transfer the mixture to the prepared pan. Allow the mixture to cool at room temperature, move the pan to the refrigerator for at least 4 hours. Scribbled Underline Full Recipe

Step 5

[{"selector":"#anim-ae3df5f4-2484-4be9-88b4-88e32aed4e1e","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-222d8f7a-2370-4b95-a79b-b66f35813a36","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a74c068-b195-4798-b6b5-690334646e7d","keyframes":{"transform":["translate3d(-165.47617%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Once the fudge has fully set, cut and serve! Scribbled Underline Full Recipe

why you'll love this recipe

[{"selector":"#anim-14c301ec-f216-4725-9917-62131877316d","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-08b6733a-02b6-4067-b319-472796c39e78","keyframes":{"transform":["translate3d(-120.00001%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1493555e-c69d-4893-bdb5-f3f436340793 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Scribbled Underline 2 It melts in your mouth and is so delcious. This is also great for snacking and just grabbing a piece of fudge when the craving strikes. 🍮 🍮 Full Recipe

MORE RECIPES

[{"selector":"#anim-66cde8b3-13ad-4650-89a5-af6642ba54cd","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-32cb72b7-be1f-4401-a7d1-ce9f5306a930","keyframes":{"transform":["translate3d(-121.25%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ddda7274-c58b-48d7-9c59-7bd6c81f7421","keyframes":{"opacity":[0,1]},"delay":300,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01c33746-b3ad-4d12-83da-cafdbfd8b34f","keyframes":{"transform":["translate3d(128.12500%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f84e54cb-1440-444e-9166-f4460719e936","keyframes":{"opacity":[0,1]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed66a7c5-cbca-4434-a165-3fa75f4f22c4","keyframes":{"transform":["translate3d(129.55976%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline 2 MORE RECIPES