LIME JELL-O  POKE CAKE

DESSERTS ON A DIME

Lime Jello Poke Cake Recipe is so light and fluffy. This is the perfect dessert to serve for St. Patrick’s Day and more.

Prep Time:  10 MINS

COOK Time: 25 MINS

Ingredients

– White Cake Mix – Large Egg Whites – Vegetable or Canola Oil – Buttermilk – Lime Gelatin

BAKE CAKE

Combine cake mix, eggs, water, and oil until smooth. Spread evenly into baking dish, bake for about 25 minutes 

1

PREP JELL-O

Combine gelatin and boiling water and stir about 2 minutes until dissolved, add cold water.

2

POUR GELATIN

Using a wooden skewer or large fork, poke holes into cake about every ½ inch.  Pour gelatin over the cake. Refrigerate overnight

3

PREP FROSTING

In a mixing bowl, combine whipped topping with pudding mix until completely smooth. Spread over cake layer.

4

SERVE

Store in refrigerator until ready to serve. Serve with sprinkles or fresh limes

5

Bread bun

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