Pumpkin Dump Cake

DESSERTS ON A DIME

Pumpkin dump cake recipe will have pumpkin fans begging for more. The secret is a cake mix and the ingredients come together for one amazing pumpkin dessert.

Prep Time:  15 Min

Cook Time:  1 hour

Ingredients

– 30 oz pumpkin canned – 16 oz evaporated milk – 1 tsp pumpkin pie spice – 1 cup sugar – 4 eggs – 2 tsp cinnamon

MIX INGREDIENTS

Preheat your oven to 350F.  Next, mix pumpkin, milk, pumpkin pie spice, sugar, eggs and cinnamon in a large bowl.

1

ADD TO PREPPED PAN

Pour pumpkin mixture into a greased and floured 9×13 pan.

2

LAYER WITH CAKE MIX

Sprinkle cake mix and chopped pecans on top.

3

ADD BUTTER

Cut butter very thin and cover all over cake mix.

4

BAKE

Finally, bake for 1 hour and serve warm with whipped cream.

5

SERVE

Serve cake cake with ice cream or whipped topping.

6

quick tips

Make sure to use cold, salted butter and slice it.

Change you baking time if you pan is different.

Combine ingredients for the pumpkin cake layer and add to the pan.