STRAWBERRY CRUNCH POKE CAKE

DESSERTS ON A DIME

Delicious and creamy Strawberry Crunch Poke Cake is an easy poke cake to make. Topped with a crunchy cookie topping to give it so much flavor.

The best HOMEMADE  TREAT!

White Cake Mix

Strawberry Gelatin Powder

Evaporated Milk

Sweetened Condensed Milk

1

2

3

4

INGREDIENTS

Cool Whip

5

Golden Oreos

6

PREP

Prepare the cake based on the package, in a medium bowl, instructions in a 9X13 baking pan.

While the cake is cooling, heat the evaporated milk in a small saucepan. Then whisk in half of the strawberry gelatin powder and sweetened condensed milk.

HEAT GELATIN

POKE CAKE

Poke the cake with a fork. Then pour the strawberry mixture over the cake.  Then cover and cool for 1 hour, then spread the cool whip

Place the freeze dried strawberries, golden Oreos and the remaining strawberry gelatin mixture in a food processor.Then add in the melted butter and pulse until well combined.

PREP TOPPING

SPRINKLE

Sprinkle the crunch topping over the cool whip and gently press it down into the cake.

Then the cake is ready to cut, serve and enjoy.

SERVE