Bite size treats are so fun to eat and this Mini brownie cupcakes recipe is super easy to make. Each bite is so decadent and loaded with chocolate flavor for an amazing mini brownie.
Mini brownie cupcakes recipe
This is one of those dessert recipes that once you try it, you will be hooked. Don’t buy those store bought mixes, make this delicious recipe with ingredients you probably already have in your pantry.
I used a mini-muffin pan and they were the perfect size for these fun and tasty treats. The kids get excited because they get to eat more than one since they are mini size.
The powdered sugar on top really adds to this recipe and makes it even better. This is so yummy!
Try Brownie cupcakes with ice cream!
These are amazing alone but if you are feeling extra indulgent, try topping the brownies with ice cream. We like to heat the brownie up a little or do this when they are just coming out of the oven.
Add a scoop of vanilla ice cream and a drizzle of chocolate syrup or caramel sauce. Oh my! So good!
This is definitely a treat around here we all love!
You can go all out and make a brownie sundae!
Go ahead and top with a little whipped cream and a cherry after all that hot fudge and ice cream. Why not right?!
These hot fudge cake sundae’s are SO delicious. Grab some inexpensive sundae glasses from the dollar store and you have the makings for a great party!
Our family loves when I tell them we are having hot fudge sundaes with mini brownie bites. It is a real treat around here and even the kid’s friends look forward to when we make these.
What ingredients do you need to make brownies in cupcake pan:
- white sugar
- vanilla extract (We like Simply Organic)
- unsweetened cocoa powder
- all-purpose flour
- baking powder
The ingredients are simple and easy. You probably already have these in your pantry!
How to make brownie cupcakes:
Preheat oven. Make sure to spray your mini-muffin pan with non stick spray.
Next, stir sugar, eggs, and vanilla in the melted butter.
Beat in cocoa, flour, salt, and baking powder by hand.
Now it is time to spoon the batter into the muffin pan. About a tablespoon per tin. (It will fill about 20 mini-muffins)
How long do I bake mini cupcakes?
Bake for 8-10 minutes and enjoy.
Make sure to allow the brownies to cool and sprinkle with powdered sugar if you prefer.
Keep reading for the full recipe.
Optional add in for brownie bites:
You can also add nuts to this brownie mix recipe before baking. Another option is to sprinkle a few on top if you are making a hot fudge sundae.
These brownies are a hit no matter how you chose to serve them.
Do brownies stick to cupcake liners?
No, they will peel off easily. This is a convenient option for parties.
How do you get brownies out of muffin pans?
Mini brownie cupcakes recipe is so delicious and easy to make!
The kids go crazy over these mini cupcakes. These bite size brownies are so simple to make and you can easily make these any day of the week.
Sometimes, I add chocolate chips to the brownie mix and they are extra decadent. 🙂 This is one of our favorite brownie recipes.
Since this recipe uses a mini muffin pan, the baking time is minimum. It does not take long at all to bake brownie bites.
This is the best mini brownie cupcake recipe!
Our entire family enjoys these and we make them frequently. This recipe will impress everyone and you might want to make some for your friends and neighbors.
Everyone always love these bite size brownie treats. They are so rich and decadent while being incredibly simple to make.
The mini size makes them perfect for little hands and you can make these for birthday parties and more. You are going to love making these and seeing just how simple this recipe is.
This is the perfect recipe for last minute baking needs. If you need a dessert to serve or take somewhere, this is a great recipe to make.
You don’t need much time at all and the ingredient list is very simple. It is a win all around and everyone will love these mini brownies!
Print this Mini brownie cupcakes recipe below:
Bite size treats are so fun to eat and this Mini brownie cupcakes recipe is super easy to make. Each bite is so decadent for an amazing mini brownie.
- 1/2 cup butter melted
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Preheat oven to 350 degrees F (175 degrees C). Spray a mini-muffin pan with non stick spray.
- Stir sugar, eggs, and 1 teaspoon vanilla in the melted butter. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder by hand.
- Spoon the batter into the muffin pan. About a tablespoon per tin. (It will fill about 20 mini-muffins)
- Bake in preheated oven for 8 to 10 minutes.
- Allow to cool and sprinkle with powder sugar if you wish.
You could easily add nuts to this brownie recipe if your family likes. Or if you are making a hot fudge sundae, just sprinkle a few on top!
Try these other brownie recipes:
- Easy Homemade Brownies Recipe
- Double Chocolate Chip Brownies
- Brownie Cookies Recipe
- Easy Cheesecake Brownies Recipe
Try more delicious dessert ideas here:
- Homemade Peanut Brittle Recipe
- Funfetti Cake Mix Cookies
- Easy Microwave Fudge Recipe
- Saltine Cracker Toffee
- 3 Ingredient Snicker Apple Salad Recipe
- Easy Red Velvet Cookies
- Quick and Easy Rolo Pretzels
- Chocolate Chip Cookie Cheesecake Bars
- Quick and Easy Cake Ball Recipe
- Homemade Brownie Recipe
- Oreo Magic Bars Recipe
- Chocolate Covered Rice Krispie Treats