Chocolate fans will go crazy over this easy Hot fudge Sauce Recipe. You only need 3 ingredients to make homemade hot fudge and it so decadent. Enjoy it with ice cream, fruit, pretzels and more.
I’m not sure what could be better than hot fudge. It is definitely my favorite on No Churn Vanilla Ice Cream! Once I found out the best hot fudge sauce could be made with 3 ingredients, I knew it was a winner.
The flavor is so rich and creamy and much better than anything I have ever purchased at the store. You have to try it along with Homemade Caramel Sauce Recipe. I have been making homemade sauces for at least 10 years.
Table of contents
What’s the Difference between Hot Fudge and Chocolate Sauce?
The main difference between Hot Fudge and Chocolate Sauce is the texture. Hot Fudge is thicker and more rich in flavor. Chocolate Sauce is thinner and is easy to pour.
Ingredients
- Chocolate Chips. Use good quality chocolate for the best taste. You can use Semi-Sweet Chocolate Chips, Dark or Milk Chocolate.
Scroll to the bottom of the page for the complete ingredients.
How to Make Hot Fudge Sauce
Step 1. Add Ingredients to pan. In a heavy saucepan, add all ingredients and stir.
Step 2. Heat over medium heat and whisk constantly until chocolate mixture is melted. The sauce should be smooth. Reduce the heat once melted. Serve and enjoy.
How to use Hot Fudge Sauce?
- Topping for Vanilla Ice Cream – We love this hot fudge on this Mint Chocolate Chip Ice Cream Cake and No Churn Cheesecake Ice Cream. It makes the best hot fudge sundae ever. See all our Ice Cream Sundae Toppings.
- Hot Fudge Brown Sundae – Sometimes, if we are feeling really indulgent, I will make hot fudge brownies with this one bowl brownie recipe. It is heavenly with this hot fudge sauce.
- Cake Topping – This banana split cake is super easy and the hot fudge is so good on that too.
- Skillet Cookie – We also make this Cast Iron Skillet Chocolate Chip Cookie and it is amazing with hot fudge sauce and vanilla ice cream.
Storage
Serve immediately or store in refrigerator for up to 1 month. To reheat, cook for 30 seconds in a microwave safe bowl. Stir and heat for an additional 10 seconds or longer if necessary.
How long does Homemade Hot Fudge last?
It will keep up to 1 month in an airtight container in the fridge. We prefer to use a simple mason jar. You probably already have several in your cabinet.
Pro Tips
- Chocolate Variation – Change the chocolate to what you prefer. Milk chocolate chips and dark chocolate chips are some of our favorites.
- Charcuterie Board – Add this hot fudge topping and make a charcuterie board. Fruit, pretzel and marshmallows are all great to dip in this homemade sauce.
- Thicken Sauce – To thicken the sauce, you may need to leave the sauce on the heat a little longer. As the sauce cools, it will thicken.
- Vanilla – If you prefer, you can stir in vanilla extract for added flavor.
More Homemade Sauces
Try this easy homemade hot fudge sauce today. Then come back and leave a comment and star rating.
Hot Fudge Sauce Recipe
Ingredients
- ½ cup chocolate chips semi-sweet, dark, milk, whatever you like best
- 1 can 14 oz sweetened condensed milk
- ¼ cup unsalted butter
Instructions
- In a heavy saucepan, add all ingredients and stir
- Heat oven medium heat stirring constantly until chocolate is melted and the sauce is smooth
- Remove from heat, stir and let cool slightly
- Add to jar or container with lid
- Serve immediately or store in refrigerator for up to 1 month
- To reheat, cook for 30 seconds in a microwave safe bowl. Stir and heat for an additional 10 seconds or longer if necessary.
