DESSERTS ON A DIME
Prep Time: 10 MINS
COOK Time: 35 MINS
– Peaches, peeled and cut into slices – Lemon Juice – Sugar – All-Purpose Flour – Vanilla Extract
Peel and slice peaches, add to large bowl. Add lemon juice. Add sugar and toss to coat, set aside
In a medium bowl, combine brown sugar, flour, oats, cinnamon and nutmeg until well combined. Mix butter
Drain excess juice. Stir in flour, vanilla extract, salt and cinnamon. Add peach filling to prepared baking pan
Evenly sprinkle crumb topping. Bake at 350 degrees F for 30-35 minutes or until golden brown.
Serve warm or room temperature with vanilla ice cream, if desired.