With only 2 ingredients needed, Oven S’mores Dip is the perfect treat to enjoy any day of the week. We love to make this dip for parties, snacks or just because. It is seriously so easy and tastes amazing. 

Smores dip in a cast iron skillet
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You have to try this easy S’mores Dip. Once you try it, your family will go crazy over this easy dessert dip with melty chocolate and gooey marshmallows that tastes like it was roasted to perfection. It is so easy to make in the oven and takes just minutes to make. 

We have made this Easy S’mores Cake Recipe and S’mores Cupcakes and talk about something decadent. If you love s’mores as much as my family then these recipes are for you. Also try Oven Baked Smores for another delicious treat.

This dip is a must try and you will absolutely love it.

Why We Love This Recipe

This recipe makes it so easy to enjoy all the flavor of classic s’mores around a campfire. It’s so simple with just 2 ingredients and delicious with dippers. We love the toasty marshmallows and gooey chocolate.

Ingredients

Smores dip in a cast iron skillet with a side of strawberries and graham crackers
  • Milk Chocolate Chips. I recommend Guittard or Ghirardelli. Nestle does not melt as well.

Scroll to the bottom for the complete ingredient list and recipe.

Substitutions and Additions

  • Chocolate Chips – Add in different chocolate chips. Dark chocolate chips, peanut butter chocolate chips or peanut butter cups are always a great option.
  • Nuts – Top the chocolate chips with chopped nuts and then melt in the oven.
  • Drizzle chocolate on top – Before serving the dip, drizzle caramel syrup or chocolate syrup over the top.
  • Chocolate Bars – Instead of using chocolate chips, feel free to melt chocolate bars instead. We recommend using high quality chocolate for the best dip.
  • Marshmallows – We like to use the larger marshmallows, but mini marshmallows will work. You just want to make sure the chocolate is covered.

How to Make S’mores Dip

  • Step 1 – First, go ahead and preheat the oven to 350 degrees.

Step 2. Next, pour the chocolate chips into an 8-inch cast iron skillet or 9 inch oven safe skillet. Bake for a few minutes or until chocolate is melted.

Step 3. Arrange the marshmallows over the top of the chocolate chips.

Step 4. Bake for 2-3 minutes or until marshmallows are golden brown. We like the top to have toasted marshmallows.

Step 5. Serve immediately with graham crackers, cookies and fruit for dipping.

What to Serve with S’mores Dip?

  • Graham Crackers
  • Pretzels
  • Strawberries
  • Gingersnaps
  • Ritz Crackers
  • Vanilla Wafers

Expert Tips

  • Melting Chocolate – Melt chocolate in skillet for a few minutes in the oven.
  • Marshmallows – Top the melted chocolate with large marshmallows to all them to brown and get toasted.
  • Serving – This dip is best served immediately with graham crackers and fruit.

FAQs

What’s the Best Chocolate to use?

We like to use good quality chocolate when we make this dip. We recommend using Ghirardelli chocolate bar but really any kind will work. You can easily use milk chocolate or dark chocolate.

Can you make S’mores Dip without oven?

Sure! Just place the ingredients in a microwave safe dish and cook in the microwave. Smores dip recipe oven is best but it works heats well in the microwave.

Can you Make S’mores Dip in glass pan?

Yes! If you do not have a cast iron skillet or just prefer to use something else, that is fine. A glass pan or baking dish will work just fine to make this dip. 

How to Store Leftovers?

Store leftovers in the refrigerator for only a few days. Serve this dip immediately after preparing for best results.

How to reheat?

You can reheat the leftover by placing back in the skillet in a preheated oven at 350 degrees. Reheat the leftovers for about 5 minutes or until the chocolate is melted and the marshmallows are warm.

It is possible the marshmallow may be a little softer after reheating.

More Dessert Dips

Try this easy smores dip recipe and leave a comment once you do. I love to hear from you.

Oven S’mores Dip

5 from 5 votes
With only 2 ingredients needed, Oven S'mores Dip is the perfect treat to enjoy any day of the week. We love to make this dip for parties, snacks or just because.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 12
Cuisine American
Course Dessert
Calories 375

Ingredients

  • 1 bag milk chocolate chips I recommend Guittard or Ghirardelli Nestle does not melt well
  • 1 bag large marshmallows
  • graham crackers cookies and fruit for serving.
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Instructions

  • Preheat the oven to 350 degrees F.
  • Pour the chocolate chips into an 8 or 9 inch skillet.
  • Bake for 3-4 minutes or until chocolate is melted.
  • Arrange the marshmallows over the top of the chocolate chips.
  • Bake for 2-3 minutes or marshmallows are browned.
  • Serve immediately with graham crackers, cookies and fruit for dipping.

Nutrition Facts

Calories 375kcal, Carbohydrates 71g, Protein 4g, Fat 9g, Saturated Fat 4g, Cholesterol 4mg, Sodium 268mg, Potassium 60mg, Fiber 2g, Sugar 43g, Vitamin A 53IU, Vitamin C 1mg, Calcium 55mg, Iron 2mg

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About the Author

Hi, I’m Carrie. Welcome to Desserts on a Dime!

I’m on a mission to help you create delicious desserts on a budget and do not require a ton of time. Together, we are going to make something sweet that the entire family will love!

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