VALENTINE'S DAY CHOCOLATE COVERED PRETZELS

DESSERTS ON A DIME

Valentines Day Chocolate Covered Pretzels make a tasty bite size treat. Valentine pretzels are super easy and the sweet and salty combination is sure to be a hit.

Prep Time:  15 MIN

COOL Time: 1 HR

Ingredients

– Miniature Pretzel Twists – White Candy Melts – Pink Candy Melts – Valentine’s Day Sprinkles

DIP PRETZELS

Dip the pretzels into the melted chocolate. Just dip the top portion of the pretzel.

1

REMOVE EXCESS

Tap the pretzels on the side of the bowl. Place the pretzels on a cookie sheet lined with parchment paper or wax paper.

2

DECORATE PRETZELS

Decorate the pretzels with the sprinkles before the candy melts can harden. Heart sprinkles are also fun.

3

REST PRETZELS

Let the pretzels sit until dry. This will take approximately 1 hour at room temperature or 30 minutes in a refrigerator.

4

SERVE

Serve, or store in an airtight container for up to 2 weeks.

5