In less than 15 minutes, these Air Fryer Pears are easy to prepare. You only need 4 ingredients, and this simple dish turns out fabulous.

Air Frye Pears on a plate with toppings.
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Air Fryer Pears are sweet and delicious with the perfect amount of maple syrup and seasoning. It is such an easy air fryer recipe and tastes wonderful. The kids also love when I make Air Fryer Apples and Air Fryer Bananas.

For another treat, make Air Fryer Donut Holes.

Why We Love This Recipe

  • Only 4 ingredients. It’s so easy with just a few ingredients. It is a healthy dessert with simple ingredients.
  • Perfectly sweetened. The fruit is so delicious with caramelized maple syrup.
  • Ready in minutes. Including preparation, this dessert is ready in less than 15 minutes.

Ingredients

  • Pears. Ripe pears are best.
  • Maple Syrup. This adds the perfect amount of sweetness.
  • Ground Cinnamon and Ground Nutmeg. The combination of spices is perfect with pears.

For Serving

  • Honey. I like to use local honey.
  • Walnuts. Chopped into small pieces.
  • Ice Cream. Add a scoop of No Churn Vanilla Ice Cream to the top of the pear halves.

Jump to recipe and find the complete ingredient list in the recipe card for pears in air fryer.

Substitutions and Additions

  • Chopped Pecans make a great topping for air fryer pears recipe.
  • Easy Homemade Caramel Sauce Recipe. Drizzle on the top.
  • Sea Salt. If you like sweet and salty flavor, sprinkle sea salt before serving.
  • Brown Sugar. Add a little bit of brown sugar to each pear before cooking for a sweeter taste.
  • Spices. Changes things up and try adding pumpkin pie spice.
  • Granola. Sprinkle granola before serving for added crunch.
  • Whipped Cream. Dollop whipped cream on the fruit.
  • Greek Yogurt. This is a great way to add protein.

Step By Step Instructions

Pear on cutting board.

Step 1. Peel pears. Also, preheat the air fryer to 400 degrees. If your air fryer does not have a preheat option, run the air fryer for 5 minutes at 400 degrees.

Pear cut in half.

Step 2. Then cut then in half and remove the core and seeds.

Bowl with syrup mixture.

Step 3. Get out a small bowl and combine the maple syrup, cinnamon and nutmeg.  

Pears in bowl .

Step 4. Put the pear slices in a separate large bowl.

Pears in bowl with syrup mixture.

Step 5. Pour the syrup mixture over the pears.

Pears in air fryer.

Step 6. Arrange the pear halves in a single layer (cut side up) in the air fryer basket. Depending on the size of the air fryer, you may need to cook them in batches.

Pears in air fryer ready to serve.

Step 7. Finally, air fry the pears for 8 to 12 minutes. They should be golden brown and caramelized.

Air Frye Pears on a plate with toppings.

Step 8. Remove air-fried pears and serve with your favorite toppings.

Frequently Asked Questions

How to store leftovers?

Refrigerate the leftovers in an airtight container. They will up to 3 days if stored properly in the fridge.

When ready to serve, take out of the refrigerator and reheat in the microwave or oven.

Can you freeze?

I do not recommend freezing air fryer pears.

Do you have to peel the pears?

You can leave the skin on if you prefer. It is good either way.

Pro Tips

  • Closely monitor the pears. Air Fryer temperatures vary and you do not want to burn the fruit.
  • Don’t overcrowd the air fryer. You may need to cook the pears in batches.
  • Use a melon baller. If you need more room in the pears for filling, use a melon baller to remove a portion of the center.
Cooked pear halves ready to serve.

More Air Fryer Easy Desserts

Once you try this easy recipe for air fryer-baked pears, come back and leave a comment!

Air Fryer Pears

5 from 1 vote
Pears taste amazing in the air fryer. This simple dessert is perfect for any occasion.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Cuisine American
Course Dessert
Calories 451

Ingredients

  • 4 Ripe Pears
  • 1/4 cup Maple Syrup
  • 1 teaspoon Ground Cinnamon
  • 1/4 teaspoon Ground Nutmeg

For Serving:

  • Honey
  • Chopped Walnuts
  • Ice Cream
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Instructions

  • Wash and peel the pears.  Cut the pears in half lengthwise and remove all of the core and seeds inside of the pears.
  • Preheat the air fryer to 400 degrees Fahrenheit.  If your air fryer does not have a preheat option, then run the air fryer for 5 minutes at 400 degrees Fahrenheit.
  • Place the pears in a large bowl.  Stir together maple syrup, cinnamon and nutmeg.
  • Pour this mixture over the pears and gently stir them to coat them.
  • Place the pears in a single layer in the air fryer.  You may have to work in batches depending on the size of your air fryer.
  • Air fry at 400 degrees Fahrenheit for 8-12 minutes until the pears are golden brown and caramelized.
  • Carefully remove the pears from the air fryer and serve with the toppings of your choice.
  • Enjoy!

Recipe Notes

Refrigerate the leftovers in an airtight container for up to 3 days.

Nutrition Facts

Calories 451kcal, Carbohydrates 75g, Protein 6g, Fat 16g, Saturated Fat 10g, Polyunsaturated Fat 1g, Monounsaturated Fat 4g, Cholesterol 62mg, Sodium 117mg, Potassium 536mg, Fiber 7g, Sugar 60g, Vitamin A 643IU, Vitamin C 9mg, Calcium 225mg, Iron 1mg

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About the Author

Hi, I’m Carrie. Welcome to Desserts on a Dime!

I’m on a mission to help you create delicious desserts on a budget and do not require a ton of time. Together, we are going to make something sweet that the entire family will love!

5 from 1 vote (1 rating without comment)

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